RESERVATIONS

 

Telephone:  267.392.5738
 

 

 

 

 

 

Monday-Friday

4:00 pm- 9:00 pm

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Saturday

11:00 am - 10:00

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Sunday 

11:00 am - 9:00 pm

 

Sunday Brunch

11:00 am-3:00pm

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Monday & Tuesday

Evenings

$24  3 course

Chef Tasting Menu